Snails are synonymous with ‘slow’ so it is no surprise that they are the international pin-up stars of the Slow Food movement. But are they really that slow? How do you farm them? How do you cook them? And most importantly, what do they taste like? All this and more will be discovered at the […]
Slow Food Noosa
In celebration of Spring and the abundance of produce it brings, Slow Food Noosa will be staging a long lunch on Sunday 7 October from 12noon-4pm.
Join Slow Food Noosa at their next breakfast to hear all about Bees! Stephen Stillman from Eudlo Beekeeping discuss the importance of bees in the ecosystem and the food chain as well as outlining some of the many problems they face.