Mooloolaba Chamber of Commerce has formally joined the #SupportSunshineCoast community campaign to help support jobs and livelihoods in the region.
Food, Wine, Dine
Duporth Tavern reopens this Thursday following a multi-million dollar makeover which includes a striking new front bar and outdoor area as well as an upstairs function room which can hold up to 300.
Video: With the weather turning colder, the team from Plantasy Foods has developed another winner in their repertoire of clean, tasty, plant based, allergen friendly convenience food, with the introduction of The Good Soup Range.
Darren Simpson, one of Australia’s most recognised chefs, has taken a side-step from the bright lights of London and Sydney and is now tackling his latest culinary challenge on the Sunshine Coast. The 2011 Australian Hotels Association Chef of the Year, United Kingdom Young Chef of the Year, resident chef on Channel 7’s Sunrise, […]
Following huge success during its recent time on the Queensland University of Technology campus, Jamie’s Ministry of Food Mobile Kitchen will make its next stop at the University of the Sunshine Coast (USC). The Mobile Kitchen will be located at USC from September. Classes begin on Thursday 25th September 2014 concluding in November. While on the Sunshine Coast, […]
The 2014 Real Food Festival organisers will start the month countdown to the big event over an exclusive long table lunch for Festival stakeholders at Spicers Clovelly Estate. The menu will be designed and presented by Spicers’ own two-hat chef, Cameron Matthews of The Long Apron restaurant, who will take guests including Sunshine Coast Mayor […]
[Video] Award winning Maleny Cheese has celebrated its tenth year in business. As well as cake and celebrations it has marked the occasion by reinforcing their commitment to the Queensland Dairy Industry with the purchase of a Kenilworth dairy farm which was set to close.
If you prefer cheese and wine to chocolate eggs, then the Sunshine Coast is the place to be this Easter. The region will play host to the Kenilworth Cheese, Wine and Food Festival on Easter Saturday – a free event which kicks off with a cheese rolling competition, followed by gourmet cooking demonstrations. Sunshine Coast Destination Ltd […]
COELIAC Australia has endorsed the latest meat pie from Beefy’s. Beefy’s Gluten Free Signature Steak Pie is the ONLY Coeliac endorsed steak pie in Australia. Local Pastry chef and owner of Beefy’s Mark Hobbs said, “The pie was created really as a labour of love.” “This may come as surprise to you but as the local […]
Get cooking on a memorable Caloundra holiday with a Licensed to Spice class and learn how to prepare a new cuisine from a different part of the world followed by a relaxing lunch. Red Hot Chilli Pepper will host a range of authentic cooking classes with the following themes, Mexican (Sat 22nd March & Sat […]